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ACOVIOR

Acovior Gluten Free Rolled Speedy Porridge Oats 1.2kg | Wholegrain | Ready in 1 Minute

Acovior Gluten Free Rolled Speedy Porridge Oats 1.2kg | Wholegrain | Ready in 1 Minute

Regular price £7.99 GBP
Regular price Sale price £7.99 GBP
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Premium gluten free rolled speedy porridge oats that cook in just 1 minute. Wholegrain, batch‑tested for purity, and perfect for quick breakfasts, baking, smoothies and meal prep.

Acovior Gluten Free Rolled Speedy Porridge Oats 1.2kg are crafted for those who want a premium, gluten free porridge that cooks fast without compromising on taste, texture or nutrition. These wholegrain rolled oats are processed for quicker cooking, giving you a smooth, creamy porridge in around 1 minute.

Every batch is gluten free and produced in a controlled environment, making it a reliable choice for those who need to avoid gluten. Whether you're preparing a quick breakfast, making overnight oats, baking, or adding a wholesome boost to smoothies, these oats fit effortlessly into busy, health‑focused lifestyles.

Key Benefits

  • Gluten free – batch‑tested for purity
  • Rolled speedy porridge oats – cook in around 1 minute
  • Wholegrain – naturally high in fibre
  • ✓ Ideal for porridge, overnight oats, baking and smoothies
  • ✓ Perfect for individuals, couples and families
  • ✓ Suitable for vegans and plant‑based diets

Available Sizes

This listing is for the 1.2kg pack. Other sizes available:

  • 400g
  • 3.2kg
  • 5.2kg
  • 25kg (Wholesale)

Who Are These Speedy Oats For?

  • ✓ Anyone following a gluten‑free diet
  • ✓ Busy individuals who want a 1‑minute breakfast
  • ✓ Families looking for a smooth, creamy porridge texture
  • ✓ People who enjoy quick, convenient wholegrain meals
  • ✓ Vegans and vegetarians
  • ✓ Bakers and home cooks who use oats in recipes
  • ✓ Health‑focused households wanting minimally processed oats

Why Choose Acovior Speedy Oats?

  • ✓ Certified gluten‑free and batch‑tested for complete peace of mind
  • ✓ Ready in just 1 minute — perfect for busy mornings
  • ✓ Smooth, creamy texture ideal for porridge and overnight oats
  • ✓ Wholegrain and naturally high in fibre
  • ✓ Versatile for smoothies, baking, flapjacks and more
  • ✓ 100% recyclable packaging designed for lower‑waste living
  • ✓ Available in multiple sizes to suit every household

Ingredients

Acovior Gluten Free Rolled OATS (100%)

Allergy Advice

For allergens, see ingredients in bold.

Dietary & Lifestyle Information

  • Gluten free
  • Suitable for vegans
  • Suitable for vegetarians
  • High in fibre
  • Wholegrain
  • No added sugar (contains naturally occurring sugars)

How to Prepare

Hob: Add your desired amount of oats to a saucepan with 2–3 times the volume of water or milk. Bring to the boil, then simmer and stir for 1–3 minutes until thick and creamy.

Microwave: Add oats and water or milk to a microwave‑safe bowl (leaving room for expansion). Cook on high for 1–2 minutes, stir, then leave to stand for 1 minute before serving.

Serving Suggestions

  • Top with fresh berries, nut butter and seeds for a balanced breakfast.
  • Use as a base for overnight oats with yoghurt and fruit.
  • Add to smoothies for extra fibre and slow‑release energy.
  • Incorporate into baking recipes such as flapjacks, muffins and cookies.

Storage & Shelf Life

Store in a cool, dry place away from direct sunlight. Once opened, keep sealed to maintain freshness. Shelf life: 12–18 months.

Delivery

Fast UK delivery and international shipping available. All orders are securely packed to protect freshness during transit.

Typical Values

Typical Values Per 100g
Energy 1543kJ / 367kcal
Fat 8.4g
of which saturates 1.3g
Carbohydrates 56.1g
of which sugars 1.0g
Fibre 9.1g
Protein 12.1g
Salt 0.01g

Compare Our Oats

Product Texture Cooking Time Best For
Speedy Porridge Oats Smooth & Fine 1 minute Quick porridge, smoothies, baking
Rolled Jumbo Oats Thick & Chunky 5–8 minutes Chunky porridge, granola, flapjacks
Oat Groats Wholegrain Kernels 30–40 minutes Rice replacement, salads, slow cooking

How Acovior Compares to Other Brands

Feature Acovior Speedy Oats Other Brands
Gluten free certification Certified gluten free, batch‑tested Often not certified or not batch‑tested
Oat quality Premium wholegrain, carefully selected Mixed quality, less consistency
Processing environment Controlled environment to reduce cross‑contamination May be processed in mixed facilities
Texture & performance Smooth, creamy, ready in 1 minute Can be uneven or slower to cook
Packaging Designed with recyclability in mind Often plastic‑heavy or non‑recyclable
Transparency Clear ingredients and positioning Limited detail on sourcing and testing

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