ACOVIOR
Acovior Gluten‑Free Rolled Jumbo Oats — 5.2kg Bulk Pack
Acovior Gluten‑Free Rolled Jumbo Oats — 5.2kg Bulk Pack
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Acovior Gluten‑Free Rolled Jumbo Oats — 5.2kg Bulk Pack
This 5.2kg pack may be supplied either as one single pouch or as multiple smaller pouches totalling 5.2kg, depending on stock availability.
A premium bulk pack of certified gluten‑free rolled jumbo oats with large, hearty flakes for creamy porridge, overnight oats, baking and everyday balanced meals. Each batch is independently tested for coeliac safety, ensuring a clean, reliable staple for gluten‑free households and food businesses.
The Acovior 5.2kg Bulk Pack is designed for heavy oat users, large families, meal‑prep enthusiasts and small food businesses who need consistent, premium, coeliac‑safe oats in larger quantities. These wholegrain jumbo flakes deliver a creamy texture, natural flavour and exceptional versatility for both sweet and savoury recipes.
Available Sizes
- 400g Standard Pack
- 1.2kg Family Pack
- 3.2kg Value Pack
- 25kg Wholesale Pack
Key Benefits
- Certified gluten‑free and batch‑tested for coeliac safety
- Large, hearty jumbo flakes for a creamy, satisfying texture
- High in fibre and plant‑based protein
- Slow‑release carbohydrates for steady, sustained energy
- Wholegrain and minimally processed
- 5.2kg bulk size ideal for families, meal prep and small businesses
- Suitable for vegans and vegetarians
- 100% recyclable packaging
How to Use Rolled Jumbo Oats
- Porridge: Simmer with milk or water for 5–7 minutes.
- Overnight oats: Soak with milk or yoghurt for 6–12 hours.
- Baking: Perfect for flapjacks, cookies, muffins and oat bars.
- Granola: Toast with honey or maple syrup for a crunchy finish.
- Smoothies: Blend into shakes for added fibre and creaminess.
How to Cook Rolled Jumbo Oats (Stovetop)
Add 1 cup of oats to a saucepan. Pour in 2 cups of water or milk. Bring to a gentle boil. Simmer for 5–7 minutes, stirring occasionally. Serve warm with your favourite toppings.
Ingredients
100% Rolled Jumbo Oats (Certified Gluten‑Free)
Nutritional Information (per 100g)
| Energy | 379 kcal |
| Fat | 7.2 g |
| Carbohydrates | 62 g |
| Fibre | 10 g |
| Protein | 13 g |
| Salt | 0 g |
Comparison: Acovior vs Other Brands
| Feature | Acovior Gluten‑Free Rolled Jumbo Oats | Other Brands |
|---|---|---|
| Gluten‑Free Status | Certified gluten‑free and batch‑tested | Often not certified / may contain traces |
| Flake Quality | Large, premium jumbo flakes | Mixed or broken flakes |
| Processing | Minimal processing, wholegrain | Varies; often more processed |
| Packaging | 100% recyclable, premium design | Basic or non‑recyclable |
| Suitable For | Coeliacs, vegans, vegetarians | Usually vegans/vegetarians only |
Storage & Shelf Life
Store in a cool, dry place away from direct sunlight. Once opened, keep sealed to maintain freshness. Shelf life: 12–18 months.
Delivery
Fast UK delivery and international shipping available. All orders are securely packed to protect freshness during transit.
Trade & Wholesale Orders
ACOVIOR offers trade and wholesale supply options for suitable repeat and larger‑volume orders. Please contact help@acovior.com with the product name, quantity required and delivery postcode.
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